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El régimen alimenticio en las enfermedades del estómago y del intestino

By:

Boas, I

Contributor(s):

Tous Biaggi, F [tr.]

Material type: Text

TextPublication details: Barcelona : Manuel Marín, 1921.Description: 351 p. ; 21 cm

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Con un apéndice sobre el régimes bromatológico después de las operaciones que se practican en el conducto gastrointestinal por el prof. Dr. G. Kelling

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