Quesos españoles; descripción y recetas
Material type: TextSeries: El libro de bolsillo. Secc. Libros útiles ; 1226Publication details: Madrid : Alianza, 1987.Description: 232 p. : fots. colors., mapas ; 18 cmISBN:- 8420602264
Item type | Current library | Collection | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Libros | Biblioteca Pública de la UNLP Fondo general (BP) | General | Available | DUN481616 | ||
Libros | Biblioteca Pública de la UNLP Fondo general (BP) | General | Available | DUN481617 |
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