Trends in food engineering
Material type:
TextSeries: Food preservaation thechnology seriesPublication details: [s.l.]: Technomic, 2000 Subject(s):
| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
Libros
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Biblioteca Conjunta FCAyF-FCV | 637.02 TRE (Browse shelf(Opens below)) | Consulta en Sala | DVE-029631 |
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| 637 WEI Practical food microbiology technology | 637:007 JEN Computación tambo : Nutrición | 637:007 JEN Computación tambo : Nutrición | 637.02 TRE Trends in food engineering | 637.023 LUN El frío artificial y sus aplicaciones | 637.023 MAN Refrigeración práctica | 637.023 PIN Manual del técnico frigorista |
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