La leche
Material type:
TextPublication details: [s.l.]: Continental, 1962 Edition: 1a edSubject(s):
| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
Libros
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Biblioteca Conjunta FCAyF-FCV | 637.1 JUD (Browse shelf(Opens below)) | Available | DVE-016072 |
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| 637.1 IDFt Texture of fermented milk products and dairy desserts | 637.1 IDFw Whey | 637.1 INTs Dairy development in the Caribbean Region | 637.1 JUD La leche | 637.1 KEA Introducción a la lactología | 637.1 LAI LA INDUSTRIA LECHERA EN LOS ESTADOS UNIDOS | 637.1 LAR LA INDUSTRIA LECHERA EN LA PROVINCIA |
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