Comer sin riesgos : Manual de higiene alimentaria para manipuladores y consumidores

By: Contributor(s): Material type: TextTextPublication details: [s.l.]: Hemisferio Sur , 2002Edition: 2a. edISBN:
  • 29505045697
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Item type Current library Call number Status Date due Barcode
Libros Libros Biblioteca Conjunta FCAyF-FCV 579.67 REY 2a. ed. (Browse shelf(Opens below)) Consulta en Sala DVE-030987

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