Guia de identificación animal y trazabilidad de carnes argentinas

By: Material type: TextTextPublication details: [s.l.]: Infocampo, 2005 Edition: 2a. edSubject(s):
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Libros Libros Biblioteca Conjunta FCAyF-FCV 636.2 GIM 2a. ed. (Browse shelf(Opens below)) Consulta en Sala DVE-029304

Con: Guide to animal identification and traceability of argentine meat / Marcela A. Gimeno

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