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1.
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Las operaciones de la ingeniería de los alimentos by
- Brennan, J.G
- Butters, J.R
- Cowell, N.D
- Lilly, A.E.V
Edition: 2a. ed
Material type:  Text; Format:
regular print
; Literary form:
Not fiction
; Audience:
Adolescent;
Publication details: Zaragoza : Acribia, 1980
Availability: Items available for loan: Biblioteca Conjunta FCAyF-FCV (2)Call number: 637 BRE , ...
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2.
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Food Engineering Operations by
- Brennan, J. G
- Butters, J. R
- Cowell, N. D
- Lilly, A. E. V
Material type: Text; Format:
regular print
; Literary form:
Not fiction
; Audience:
Adolescent;
Publication details: Amsterdam : Elsevier, 1969
Availability: Items available for loan: Biblioteca Fac.Ciencias Exactas (1)Call number: 664 FOO .
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3.
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Las operaciones de la ingeniería de los alimentos by
- Brennan, J. G
- Butters, J. R
- Cowell, N. D
- Lilly, A. E. V
Material type: Text; Format:
regular print
; Literary form:
Not fiction
; Audience:
Adolescent;
Publication details: Zaragoza : Acribia, 1970
Availability: Items available for loan: Biblioteca Fac.Ciencias Exactas (1)Call number: 664 OPE .
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