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1.
Meat hygiene by
  • Brandly, Paul J
  • Taylor, Kenneth E
  • Migaki, George
Edition: 3rd ed.
Material type: Text Text; Format: regular print ; Literary form: Not fiction ; Audience: Adolescent;
Publication details: [s.l.]: Lea & Febiger, 1966
Availability: Items available for loan: Biblioteca Conjunta FCAyF-FCV (2)Call number: 637.5 BRA , ...

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2.
Higiene de la carne by
  • Brandly, Paul J
  • Migaki, George
  • Taylor, Kenneth E
Material type: Text Text; Format: regular print ; Literary form: Not fiction ; Audience: Adolescent;
Publication details: [s.l.]: Continental, c1966
Availability: Items available for loan: Biblioteca Conjunta FCAyF-FCV (1)Call number: 637.5 BRA .

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