The Fundamentals of Fruit Production

By: Contributor(s): Material type: TextTextPublication details: New York : McGraw-Hill, 1952 Edition: 3rd. edSubject(s):
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Item type Current library Call number Status Date due Barcode
Libros Libros Biblioteca Fac.Ciencias Exactas 635.076 GAR (Browse shelf(Opens below)) Available DEX-29865

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