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1.
Producción, poscosecha, procesamiento y comercialización de ajo, cebolla y tomate by
  • Izquierdo, Juan [Editor]
  • Paltrinieri, Gaetano [Editor]
  • Arias, Ciro [Editor]
Material type: Text Text; Format: regular print ; Literary form: Not fiction ; Audience: Adolescent;
Publication details: [s.l.]: FAO, 1992
Availability: Items available for reference: Biblioteca Conjunta FCAyF-FCV: Consulta en Sala (1)Call number: 635.2 PRO .

2.
Enciclopedia de la huerta by
  • Lerena G., Adolfo
Edition: 5a. ed.
Material type: Text Text; Format: regular print ; Literary form: Not fiction ; Audience: Adolescent;
Publication details: [s.l.]: Mundo Técnico, 1978
Availability: Items available for reference: Biblioteca Conjunta FCAyF-FCV: Consulta en Sala (1)Call number: 634(030) LER 5a. ed. .

3.
Neotoxoptera formosana : Bioactividad de productos naturales para su control by
  • Constantino, Esteban
  • Padín, Susana [Director]
  • Vasicek, Araceli [Codirector]
Material type: Text Text; Format: regular print ; Literary form: Not fiction ; Audience: Adolescent;
Publication details: 2018
Dissertation note: Ingeniero Agrónomo. Universidad Nacional de La Plata. Facultad de Ciencias Agrarias y Forestales 2018
Availability: Items available for reference: Biblioteca Conjunta FCAyF-FCV: Consulta en Sala (1)Call number: P.32 no.7.

4.
Productor de cebolla a campo by
  • Palomar, Mariano Daniel
Material type: Text Text; Format: regular print ; Literary form: Not fiction ; Audience: Adolescent;
Publication details: 2018
Dissertation note: Ingeniero Agrónomo. Universidad Nacional de La Plata. Facultad de Ciencias Agrarias y Forestales 2018
Availability: Items available for reference: Biblioteca Conjunta FCAyF-FCV: Consulta en Sala (1)Call number: P.34 no.19.

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